When Life Gives You Lemons (and Takes Away Corn)

For those who know me, it’s no secret I love tacos. During 2020, I attended a virtual Field Trip through CreativeMornings, where I learned how to make corn tortillas from a Spanish chef living in Germany. (Technology!) It forever ruined me for store bought tortillas. Also during 2020, I learned how to make authentic Tacos…

Taste and See

I’ve been putting thoughts to pen and paper as opposed to filling the internet with more words lately. I haven’t wrestled with why, but I have a hunch. My spiritual curiosity is growing, unexplainable things are transpiring, and all of it is leaving me in awe. I’m just not sure how to translate that into…

Tearing Down to Rebuild

I developed a flare for the culinary arts when I first visited Charleston, South Carolina. I had never tasted benne wafers or tomato pie – and who knew using real cream in grits could be so life-changing?! (It was.) My husband and I came to one of those make-or-break crossroads with our weight at the…